Bibingka is a traditional Filipino sweet rice cake with an ooey gooey center. Royal Bibingka is the Ilicano style bibingka cake, which is typically baked without banana leaves. This cake is comparible to the Hawaiian Butter mochi coconut cakes. is also similar to the Hawaiian Butter mochi coconut cakes. The kit includes instruction, Rice flour mix, coconut flakes and vegan option recipe.
Royal Bibingka Baking kit (2 Pack)
SKU: RBMOG21JAN01
$24.00Price
1 Pound
sweet rice flour, sugar, cornstarch, sodium Bicarbonate, aluminum sulfate, monocalcium phospate, dextrose, vanilla bean extractives. sweetened coconut flakes.